Who is Kogi Coffee?
This is wild coffee, grown in rainforest rather than on cleared land. It comes from the Kogi people of the Sierra Nevada de Santa Marta in Colombia. Around 20,000 Kogi live there today, keeping their ancestral culture and farming practices. Trees grow freely among the natural tropical rainforest. Elders, known as Mamos, guide every step of the process. The rules are simple. Only seeds found in the Sierra Nevada are used, with no new varietals introduced. The Kogi manage production themselves. Kogi Coffee is based in Sydney. The point of selling the coffee is spelled out plainly: to raise awareness of Kogi culture and "the urgent need for all humanity to live more sustainably." If you want to know exactly where your beans come from and how they were grown, this one has a clear answer.
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How does Kogi compare to similar NSW roasters?
| Roaster | Middle 1kg bag | vs median | ||
|---|---|---|---|---|
| Paradox Roasters | Seven Hills | 7 | $61.00 | −1% |
| Platform 9 Coffee | South Albury | 9 | $62.00 | +1% |
| ASLAN Coffee Roasters | St Peters | 6 | $62.00 | +1% |
| Glee Coffee Roasters | Wyong | 6 | $62.00 | +1% |
| Peak Coffee Australia | Port Macquarie | 5 | $62.00 | +1% |
Middle 1kg bag: the median one-off price of each roaster’s 1kg coffees — the Bean-o-Metre’s own figure. Australian median $61.50.
Common questions about Kogi
Where can I buy Kogi coffee?
Direct from kogicoffee.com.au. Not in Coles, Woolworths or Aldi — we check all three every week.
Where is Kogi Coffee based?
Kogi Coffee is based in NSW.